Production 1st Processing NS (EVIS- CAS)
Company: Butterball
Location: Mount Olive
Posted on: April 18, 2025
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Job Description:
Butterball, LLC, one of America's most iconic brands, helps
consumers celebrate Thanksgiving and every day in between. Located
in the thriving Raleigh-Durham, North Carolina area, our goal is to
provide a diverse array of career opportunities and paths which
include our farms, processing facilities and support offices.
We are the largest producer of turkey products in the U.S., and we
make a lot more than Thanksgiving turkeys. Our company's measurable
growth is in no small part due to our team members in North
Carolina, Arkansas, Illinois, and Missouri, who each have a seat at
the table to contribute to our success
Description: - - - -1st Processing General LaborHours: 1:10am to
9:45amPosition Summary:Responsible for performing numerous tasks on
recently-slaughtered turkeys or tasks that support the overall
operations within the department -Essential Duties, Functions and
responsibilities:Inspect the birds as they move down the line.
-Check for bruises, scabs, tears, feathers, broken bones, etc.Trim
bird as needed. -Remove scabs, feathers, slice or remove bruises,
remove parts with broken bones (wings, drums, etc.). Drawer easier
access to remove the heart and liver so that it may be
harvested.Throw away the condemned parts either in a red barrel or
onto the condemned parts conveyor belt.Drop the salvage parts
(wings, drums, etc.) onto the salvage conveyor belt.Hang back birds
or parts on the hang back rack as required. -Knowledge, Skills and
Abilities:Proper PPE usage: The employee should be aware of the
required protective equipment (Eye Protection, Hearing Protection,
Arm Guard and Mesh Glove, Kevlar Glove, Mesh/Hex Armor
Apron).Employee may need to pad the fingertips of the non-knife
hand to protect the skin from rubbing against the steel glove and
the neck bones.Employee will need to be instructed in the proper
use of the knife sharpener located at the workstation. -Physical
Requirements:Standing (8 hours a day or more),Working with scissors
or knivesGripping, grasping and twisting using hands and wristsHave
the physical ability to lift, carry and hang birds as
required.Inspect the exterior of the birds for defects.Trim or
remove parts of the birds as needed.Trim or remove only those parts
necessary to ensure a wholesome bird. -Do not over trim the
birds.Do not trim parts from Osteo (double mark on the back)
birds.Sanitize knives. Warning: The sanitizer's water temperature
is 180 degrees -for sanitizing knives only - Do not place body
parts or equipment (Mesh Gloves) inside or on top of
sanitizer.Monitor and inspect for fecal on the back of the birds,
if fecal is found, pull birds off the line and hang it on the rack
to be reprocessed.Breast trimmers will inform the back trimmers if
any fecal is found on breast or inside the birds cavity, so back
trimmers can pull it off the line and hang it on the rack to be
reprocessed -Working Conditions/Department Description:May work in
damp environmentSeasonably hot and warm environmentWork with loud
and noisy machineryWork in dusty environmentWork with chemical or
FumesWork around pungent odors -We embrace equal opportunity
employment. Butterball is committed to the fair and impartial
treatment of all employees and applicants for employment without
regard to gender, age, race, religion, color, national origin,
physical or mental disability, military/veteran status, sexual
orientation, gender identity and expression, genetic information,
marital status, parental status, pregnancy, or any other status
protected by law. -
We embrace equal opportunity employment. Butterball is committed to
the fair and impartial treatment of all employees and applicants
for employment without regard to gender, age, race, religion,
color, national origin, physical or mental disability,
military/veteran status, sexual orientation, gender identity and
expression, genetic information, marital status, parental status,
pregnancy, or any other status protected by law.
This position is deemed Safety Sensitive for purposes of
Butterball's Drug/Alcohol Screening & Testing Policy. Details will
be provided to individuals who receive a conditional job offer, or
upon request.
Keywords: Butterball, Jacksonville , Production 1st Processing NS (EVIS- CAS), Other , Mount Olive, North Carolina
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